| Cook Time | 10 minutes |
| Servings |
Ingredients
- 1 piece Cucumber
- 2 pieces Tomato
- 3 pieces Celery root
- 1 piece Bulgarian pepper
- 200 gram feta cheese
- 4 tbsp Vegetable oil
- blaxk pepper, salt to taste
- 1 tbsp Lemon juice
Ingredients
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Instructions
- In the preparation of this salad, there is nothing complicated. All vegetables should be well washed and cut in any order.
- Add the feta cheese cut into small cubes.
- Season the salad with salt and pepper to taste, season with any sunflower oil and add a little lemon juice if desired.
- The salad is ready, enjoy your meal!
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