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Print Recipe
 Vegetable Salad with Celery and Feta Recipe
This light, delicious, summer salad is prepared in the blink of an eye! It is perfect for any meal, as well as as a side dish to any meat, fish and shish kebab.
Course Dinner Dishes, Holiday Food, Snacks
Cuisine Bulgarian
Keyword Easy, For Beginners
Cook Time 10 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food, Snacks
Cuisine Bulgarian
Keyword Easy, For Beginners
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. In the preparation of this salad, there is nothing complicated. All vegetables should be well washed and cut in any order.
    In the preparation of this salad, there is nothing complicated. All vegetables should be well washed and cut in any order.
  2. Add the feta cheese cut into small cubes.
    Add the feta cheese cut into small cubes.
  3. Season the salad with salt and pepper to taste, season with any sunflower oil and add a little lemon juice if desired.
    Season the salad with salt and pepper to taste, season with any sunflower oil and add a little lemon juice if desired.
  4. The salad is ready, enjoy your meal!
    The salad is ready, enjoy your meal!

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