Print Recipe
 Vegetables in Cream Recipe
Quick, easy, delicious summer dish. Very tasty dish.
Course Dinner Dishes, Holiday Food Ideas, Hot Dishes, Second Course Dishes
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 60 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Hot Dishes, Second Course Dishes
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 60 minutes
Servings
Ingredients
Instructions
  1. Onions cut into cubes, carrots three on a large grater. And pass until the onion is translucent. It takes me about 10 minutes.
    Onions cut into cubes, carrots three on a large grater. And pass until the onion is translucent. It takes me about 10 minutes.
  2. Then add the string beans and continue to saute for another 5 minutes.
    Then add the string beans and continue to saute for another 5 minutes.
  3. Then add the cauliflower disassembled into inflorescences. Fry everything together for 5 minutes. Add salt and spices.
    Then add the cauliflower disassembled into inflorescences. Fry everything together for 5 minutes. Add salt and spices.
  4. Pour in the whipped cream. stir and put to simmer for 30 minutes, stirring occasionally.
    Pour in the whipped cream. stir and put to simmer for 30 minutes, stirring occasionally.
  5. And so our dish is ready.
    And so our dish is ready.
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