Cook Time | 20 minutes |
Servings |
Ingredients
- 1 jar Canned beans White 400 gr
- 2 pieces Onion
- 1 piece Apple
- 0,5 teaspoon Marjoram
- 1 piece Cloves
- 1 piece Bay leaf
- 3 pieces Allspice (peas)
- 20 gram Butter
- 150 ml Water
- 1 tablespoon Soy sauce
- Salt to taste
- Black pepper to taste
Ingredients
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Instructions
- From the fried onion with Apple, choose spices (Bay leaf, sweet peas, cloves). Add to the beans. Twist again so that the pieces of onion and Apple come across. Try on salt and pepper, season to taste. Transfer to a jar or container and refrigerate for at least 2 hours. It is better to do it in the evening and leave it for the night. Remove from the refrigerator before serving. You can spread it on bread, tortillas or loaves.