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 Savoy Cabbage Salad in Asian Style Recipe
Very tasty and healthy salad. Savoy cabbage is very good for health. It is rich in vitamins, mineral salts and amino acids. Savoy cabbage can be boiled, stewed, used for salads and soups.
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Asian Cuisine
Keyword Easy, For Beginners
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Asian Cuisine
Keyword Easy, For Beginners
Servings
Ingredients
Instructions
  1. Finely chop the cabbage.
    Finely chop the cabbage.
  2. Just thinly shred the leeks.
    Just thinly shred the leeks.
  3. Heat the oil and fry the onion for about 4 minutes.
    Heat the oil and fry the onion for about 4 minutes.
  4. Then add 2 tablespoons of water and cabbage. Fry all together for about 5 minutes on high heat.
    Then add 2 tablespoons of water and cabbage. Fry all together for about 5 minutes on high heat.
  5. After removing the vegetables from the heat, add soy sauce or teriyaki sauce, vinegar and salt to taste. Finely chop the garlic and add it too. Fry the sesame seeds and sprinkle the salad. Mix everything well.
    After removing the vegetables from the heat, add soy sauce or teriyaki sauce, vinegar and salt to taste. Finely chop the garlic and add it too. Fry the sesame seeds and sprinkle the salad. Mix everything well.
  6. Our salad is ready! help Yourself!
    Our salad is ready! help Yourself!
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