Asian-Style Squid Salad Recipe with Pictures Step by Step - Food Recipes Hub

Asian-Style Squid Salad Recipe

The main advantage of this salad is that it is prepared quickly - if you have squid in the freezer, then a light, healthy and spicy dinner will be ready in 10 minutes.

Asian-Style Squid Salad Recipe

Course

Dinner Dishes, Holiday Food

Cuisine

Keyword

Easy, For Beginners

Cook Time

10 minutes

Servings

Ingredients

2 pieces Squid
2 pieces Cucumber
2 twig Green Onion
3 twig Cilantro
2 teaspoons Soy sauce
1 teaspoon Sesame oil
2 pinch Sesame

Course

Dinner Dishes, Holiday Food

Cuisine

Keyword

Easy, For Beginners

Cook Time

10 minutes

Servings

Ingredients

2 pieces Squid
2 pieces Cucumber
2 twig Green Onion
3 twig Cilantro
2 teaspoons Soy sauce
1 teaspoon Sesame oil
2 pinch Sesame

Asian-Style Squid Salad Recipe

Instructions

Prepare the squid. We will prepare them in a "short" way, which involves pouring boiling water over them. Pour boiling water over the squid, let it stand for half a minute, remove the skin and remove the remaining chord. Rinse with cold water. Again pour the squid with boiling water, leave for a minute. Again, rinse with cold water and repeat the procedure again-pour boiling water, leave for a minute and rinse. Now quickly cut them into strips along with cucumbers.
Chop the green onion and coriander.
In a bowl, mix the greens, squid and cucumbers, pour soy sauce and sesame oil. Sprinkle with a mixture of black and white sesame. Asian-style squid salad is ready!

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