Print Recipe
 Fried Mushrooms on Toast Recipe
For fans of mushroom dishes. A simple and affordable snack. Crispy toast with very flavorful fried mushrooms. Juicy and delicious.
Course Dinner Dishes, Snacks Ideas
Cuisine Polish Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Course Dinner Dishes, Snacks Ideas
Cuisine Polish Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Cut the mushrooms.
    Cut the mushrooms.
  2. Add the oil, seasoning and grated garlic. Leave for 10 minutes.
    Add the oil, seasoning and grated garlic. Leave for 10 minutes.
  3. Fry the mushrooms for 3-5 minutes.
    Fry the mushrooms for 3-5 minutes.
  4. Cook the bread in a toaster or dry it in the oven.
    Cook the bread in a toaster or dry it in the oven.
  5. On the hot bread, put the cheese and a pile of fried mushrooms.
    On the hot bread, put the cheese and a pile of fried mushrooms.
  6. You can sprinkle herbs on top, if you have them. Cover with the dough.
    You can sprinkle herbs on top, if you have them. Cover with the dough.
  7. Serve immediately.
    Serve immediately.
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