Fragrant, juicy, tender chicken baked with nectarines. Such chickens turn out to be very elegant and can quite decorate a festive table. By the way, the price of these chickens is lower than that of chickens, which makes this dish even more attractive.
A very tasty and satisfying hot dish that can be prepared for lunch or dinner and even on a festive table in portioned tins. Cooking is very simple. You can prepare it in advance, put it in tins, put it in the refrigerator, and pour it over with sauce and bake it before serving.
I found the recipe on the Internet, many thanks to the author. I prepared one slice for myself, it turned out very, very tasty!!! This cabbage is suitable as an independent dish, you can garnish with meat, chicken, fish. I share with you this Recipe, I really liked the carrot sauce, cabbage is fragrant, does not smell of vinegar. It was safe to cook more.
Pumpkin puree soup with an Indian twist. You will get a wonderful, spicy and creamy soup from a minimum of products, which can be supplemented with smoked sausages.
For me, the concepts of “autumn” and “plum pie” are closely related, because when else to bake these wonderful sweet pies, as not now! So I hasten to share another great recipe. The cake turns out wonderful – very fragrant, pleasant and, of course, delicious. Have time to try it!