This meat bread will decorate any feast. It is prepared simply and quickly from available products. It turns out juicy and fragrant. It is easily cut into portions. I usually serve it hot. But even when cold, it remains delicious.
A budget cupcake with saturated additives at your discretion. For daily tea drinking or visiting. Colleagues will not refuse either, it has been verified. Shape-diameter 22 cm, cupcake height-5 cm
Buckwheat porridge, which is cooked together with stewed vegetables. Healthy, with a rich taste, piquant, it will appeal to everyone who adheres to a lean diet at this time. From vegetables I took turnips, celery, sweet potatoes, carrots, onions and garlic. It is not necessary to take these vegetables for cooking porridge. Everything is interchangeable. Spices are better to take the offered ones. This porridge is served as an independent dish, it can also be used as a side dish outside of fasting or for those who are meat eaters and can not without meat, adding a piece of meat or a cutlet to the porridge. Very tasty and satisfying!
Soup-stew with an abundance of products – wild mushrooms and potatoes, cherry and fried meat, red canned beans in tomato sauce and an abundance of greens. To heal.
I love 2-in-1 recipes. At the same time, the side dish does not need to be cooked separately. And I wrote this recipe. Everyone was pleased with the result, so I decided to share my idea with the chefs. I hope you like it.
I offer you a recipe for a delicious pumpkin pie. It’s tender, juicy, just melts in your mouth. In the Balkans, a pie called pumpkin pie or bundleware (from the word Bundela – pumpkin) is popular. You can cook it with both Filo dough and pita bread, I will show you both options, who does not know, will not even distinguish where with what.