Stew with zucchini and eggplant is relevant at any time of the year – it is always nice to enjoy the taste and rich aroma of cooked vegetables. The dish turns out to be fragrant due to the abundance of herbs, garlic and pepper in the recipe. In addition, this dish is prepared on the basis of meat, which is perfectly combined with young vegetables and the dish turns out to be very satisfying.
Breakfast in 15 minutes… if you are not sure, you can prepare the ingredients in the evening, peel the potatoes, thinly slice them and put them in cold water until the morning.
Obatzda-cheese spread, which is usually served in the Bavarian Biergarten as a snack to beer. Now it is most often prepared from Camembert or other similar cheese. It is not difficult to prepare such a spread at home.
Excellent cold appetizer served on black bread. The only negative – it is infused in the refrigerator for a day, we could not stand it so much – we tried it in 12 hours – it is very delicious!
Potatoes with spices and vegetables: bell pepper; onion; garlic, rolled in white breadcrumbs and olive oil, baked in the oven. This is practically an independent dish, but you can also use it as a side dish to some meat or fish. Suitable for a festive table. This is a very tasty potato!
I really liked the cutlets – tender, juicy, fast and inexpensive. The recipe is lazy, but the result is wonderful!!! I would never have thought that cutlets in such proportions could be so delicious!
Vegetable soup is always delicious and healthy. The composition can be changed depending on the season, but it will be even more saturated and satisfying if you add beans to it.
You should definitely like this dish! It’s easy and unpretentious to prepare, and what a delicious result! Soft turkey slices, thick aromatic sauce with beans is a great combination of products, cook and enjoy!
