Best Food Recipes 2023 Step by Step with Pictures
But in a different way, because of porcini mushrooms, but with 33% cream, only “royal”, not otherwise. It will fit perfectly into the New Year’s menu. After all, you can serve it in different ways – on a sandwich with a snack, as a filling when filling eggs and pies, even in a sauce for dressing salads. Universal pate.
It has already snowed in our city. As they always say in such cases – “monthly precipitation”. Everyone is happy, but we didn’t have time to feel autumn. For autumn memories, I again climbed into the bins – frozen berries and apples of different varieties for long-term storage. And nature itself inspired me to prepare this dessert.
Dear cooks, I propose to cook a delicate and bright, both in color and taste, sea buckthorn cheesecake. In combination with sweet cheesecake, sea buckthorn gives it the perfect taste!
As you know, tart is an open pie. I suggest you bake a simple pie, but with an excellent result. There is no need to mess with the text, you just need to take a layer of yeast-free puff pastry. Minimum filling: zucchini, cream cheese or any fatty cottage cheese, egg. 40 minutes – and the pie is ready!
Fish soup with red fish and cream is a very tasty combination. The recipe is originally from Finland, but is originally prepared from salmon. As practice has shown, the combination is not only unusual, but also useful. After all, the content of vitamins and omega-fats has a beneficial effect on the body.
To everyone who likes it to be simple, fast, delicious and to get dishes dirty less. And also to those who, for various circumstances, either want or need to sit on a low-fat diet is dedicated. According to this recipe, the breast is cooked in 20 minutes + how much time is not a pity for marinating.
