This is quite a liquid omelet, even egg and vegetable porridge turns out, but my home really like it. In Vietnam somehow the chef had cooked exactly the way I liked it, and I have this recipe took to use.
One of the most popular dishes in Vietnam is fo soup. Varieties of this soup as very much. The Vietnamese eat it early in the morning and we were happy to join them.
Another interesting, a bit exotic recipe. This time we will try Vietnamese cuisine. You can serve soup hot. I liked the cold option, refreshing, with a slight acidity and subtle fruity note – a great alternative to our okroshka on hot days.
Mushroom salads are usually served on a festive table. Methods of their preparation there is a great variety. It’s one of the simple salads.
I suggest you try a very tasty grilled chicken breast. Very juicy, fragrant, soft meat of chicken breast in combination with sauce from peanut paste and light salad will diversify your menu on picnic or any other feast.
Looking through the recipes of Vietnamese cuisine, I found an interesting version of a refreshing cocktail. I want to share it with You. To prepare this tea is very simple. For children is perfect, as there are fruits that are very useful and tasty. But if you will be cook for children too, do not pour alcohol.
And now let’s try a very tasty iced tea with fruit. In hot weather, it will please the most exquisite tastes of gourmets-sweet tooth. Try to cook this drinks and enjoy the life.