A delicate airy dessert with the taste of sunny apricot, which will not harm your figure. Try to cook for any holidays.
Raspberry Parfait with Apricots and Chocolate Chips Recipe
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Apricot Parfait-Ice Cream Recipe
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Jam from Plums, Apricots and Zucchini Recipe
|There are a few summer recipes left, and although it’s winter, but I want to tell you about them! A new combination of fruits and zucchini, embodied in a delicious jam! For the first preparation, zucchini is cut into small pieces, and for the second – crushed in different ways. It turned out two versions of jam, with a completely different effect, but very tasty and fragrant!
Cold Drink “Hibiscus” Recipe
|Hibiscus – this drink is very popular in Egypt, Mexico, Lebanon, Africa. This drink with a slightly sour taste is so magical – in hot form it increases the pressure, and in cold form it lowers!!! This is a very healthy drink – read about hibiscus and you will be pleasantly surprised! I have tried many variations of this drink, but most of all I like it in the company of berries, fruits, with a slight mint flavor and a delicate aftertaste of ginger. Try it, you’ll like it!
Mulled Wine with Kvass Recipe
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Homemade Liqueur “Amaretto” Recipe
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German Easter Bread Recipe
|Last year we celebrated Easter in Bavaria. I bought a traditional Easter bread at the bakery, similar to. Then I decided to cook at home – I found a recipe on a German website – the recipe is listed in the cherished notebook – a wonderful muffin!!! Of course, it’s not a cake – it’s dessert bread made for breakfast, but bread from the bakery stretched for 2 days! I want to share with you – Easter is coming soon, and I am sure this bread will take its rightful place next to the cakes. There is a recipe with this name on the website, but the recipe and the number of ingredients are different. Are you trying?
Fast Summer Cake Recipe
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