I offer wonderful balls of minced Turkey with mozzarella. The balls are quickly prepared, they are obtained with a crisp crust, with a delicate cream-cheese center. These balls can be served as an appetizer with sauce, or you can serve with any side dish. It is also convenient to take with you to nature.
These meatballs can be served both hot and cold. In the middle, you can add olives, cherry tomatoes, a piece of pickled cucumber, or whatever your imagination tells you.
I offer another option of delicious meat hot. Tender pieces of pork in a velvety vegetable sauce, the meat literally melts in your mouth, great with any side dish. Don’t be ashamed to serve it to your guests.
Another wonderful recipe from the series “Everything will be delicious”. To be honest, now I don’t remember in which program and who exactly cooked this wonderful snack, but she settled in my house for a long time. I recommend it to everyone!
I want to share a recipe (it’s not mine, I took it online from a very interesting culinary blogger), which I’ve been using for a long time. Everything is very simple: from making pita bread to making sauce.
Not fast, but a very tasty dish that is not ashamed to serve on a festive table. Although, why not fast, because most of the time it is on the stove, then you can do other things. To heal.
I found a chicken basturma on the website, but with a different set of spices. That’s why I’m publishing my own version. This basturma is not inferior in taste to traditional beef, but it is much softer. It’s not that hard to cook.
