One of the most favorite combinations in the cuisine of many peoples is meat with potatoes, as an option – baked chicken wings with potatoes in sour cream. And to make the potatoes better soaked in sour cream sauce, it should be cut into thin slices.
Late last night I really wanted to eat. I looked in the refrigerator and decided to make a salad. It turned out very tasty. And today I repeated yesterday’s experiment and decided to share it with you.
When cooking in earthenware dishes, all the useful qualities of the product are preserved as much as possible. In addition, the meat turns out incredibly tasty and soft. Replace the tagine or clay pot with salted dough. The meat will languish in it for 2-2. 5 hours. Salted dough after baking will become dense and firm and, of course, is not suitable for consumption, but it is ideal as a decoration when serving a dish.
It’s no secret that well-cooked meat is better than any expensive sausage! Pork baked in a spicy garlic-prune coat will appeal even to the most picky and capricious meat eaters! Juicy, rich, well, just a magical taste of spices and seasonings, makes this dish special, and their alluring aroma gives the meat a festive exclusivity! This dish is also great because it can be eaten both hot and cold!
The dish is prepared very quickly, and for fish lovers it is just a godsend. However, the sauce is also suitable for meat. I also share how I cook a pumpkin side dish, which is not self-sufficient and is great as a side dish.
In this recipe, I liked the quick cooking and the combination of products! I suggest you try it, because pasta is a great source of carbohydrates, and B vitamins help to cope with stress!
Good afternoon, dear chefs!! Today I propose to cook meatballs in a spicy tomato sauce based on the famous Italian Marinara sauce under a cheese cap… It turns out a delicious harmonious dish!!
Based on the fact that “pesto” in Italian is “ground”, who prevents us from cooking something similar to the original, but with an autumn plot? Let it be a la pesto! There will be a lot of delicious things in our sauce, it will be very rich in content. In addition, it is very versatile to use and easy to prepare.
