My granddaughters – great lovers of pancakes, especially the youngest – could not wait for the onset of Maslenitsa. So we decided to please them with unusual pancakes, and since raspberries are the favorite berry of the youngest granddaughter, the choice fell on her.
Lean spicy soup with red rice, vegetables and corn. The beginning of Lent. Let’s diversify our lean menu. Today I will offer you a soup that will replace meat and fish soups at this time. Healthy, bright, delicious!
Dear cooks, I offer you an excellent pie, which is very popular in my family. Despite its large size, it never stays for long, disappears right before your eyes. The ingredients are measured in glasses, I have a glass with a volume of 200 ml. The volume of the glass, in principle, is not important, the main thing is to observe the proportions.
On Shrovetide Week, I propose to prepare an exquisite dessert of pancakes: with a delicate nut filling and a luxurious chocolate sauce. We will prepare the most famous pancakes of Hungarian cuisine. Their recipe was invented by the famous chef and restaurateur Kara Gundel. They say that for the king himself, who visited his restaurant. There is one version of these pancakes on the website, I suggest another recipe a la Gundel. The prefix “a la” is not accidental, since real pancakes can be tasted only in Budapest, in the still existing Gundel restaurant. The recipe is designed for six pancakes d = 19 cm.
I suggest you treat yourself to a piquant, bright, moderately sweet, fragrant biscotti with carrots and nuts! They will be a nice addition to a cup of coffee or tea!
If you really want something sweet, but there is no time and desire to stand in the kitchen for a long time, then such ideas of sweet pastries for tea may be useful to someone. These will be bagels with cherries and sweet sugar ears. The key to delicious baking is high-quality dough!! The taste of the finished product will depend on it! And you can choose absolutely any filling.
This recipe is also from the show “Everything will be delicious”. Now I don’t remember who exactly cooked it. But this fish has been my favorite for years. I’m sure you’ll like it!
Valentine’s Day is coming very soon and I suggest cooking a delicious dessert-creamy chocolate mousse. Dessert is very popular with chocolate lovers and is perfect for a romantic evening.
