I propose to serve everyone’s favorite short apple pie in a new way: on sticks. Crispy dough and fragrant filling with viscous caramel – delicious!. As usual, my baking is aimed at children: to make it interesting, convenient and delicious to eat. In addition, shortbread dough is not very convenient to cut: it crumbles badly. This dish completely solves this problem. Beautiful and original!
Who doesn’t know a fairy tale about a turnip? How long have you been cooking it? I propose to prepare an original dessert: sweet stuffed turnips. This can change your idea of desserts and surprise you with the versatility of taste: in this dish there are all four of them – sweet, sour, salty and bitter. In addition, this dessert is useful, as it is completely natural. Shall we try it?”
Lately I often bake apple pies instead of portioned cakes. These are the cupcakes we liked: very tender, fragrant and easy to prepare. It is convenient to give them to children to school or take them to work for a tea party.
If you like crispy Filo dough, fragrant apple filling with nuts and tender chestnuts, then you will definitely like this wonderful recipe of Greek cuisine!
Today I want to treat you to pumpkin pie! Fast, inexpensive and very tasty! A 250 ml glass was used, as indicated in the original recipe, but each ingredient was also weighed. Come in, treat me!
Tagine is an unusual type of cookware for the preparation of the Moroccan meat dish of the same name. Usually tagine is cooked on coals, but it is also possible on a conventional stove. Today I want to treat you to a duck cooked in tagine, it turns out to be an incredibly tender and delicious dish.
Abolu pankukas is an apple pancake, a favorite in all of Northern Europe! The ideal option is the German version, but Latvia has created its own. And these are two different “beasts”: the German version is more like a popover bun with apples, and the Latvian version is a real pancake, albeit not transparently thin, but it is a pancake, tender, airy, surprisingly delicious! And although pancakes are baked on cream, hard sweet and sour apples make them almost weightless. Apple pancakes, generously sprinkled with cinnamon, powdered sugar, poured with honey, flavored with fresh sour cream, can easily make the consumer lose his temper and eat too much. It’s amazing!
