3 eggs beat with the sugar in foam. Add a pinch of salt and a tablespoon of vegetable oil.
Pour in the eggs with the sugar glass of lukewarm water and gradually introduce the flour, stir thoroughly, I do it with a mixer
Grease the pan with vegetable oil bake pancakes.
For the filling, finely chop the pear, sprinkle with sugar, add cinnamon and caramelize in melted butter. At the end, add chopped persimmons.
Fold the pancake in half, put the filling on one corner and close the opposite corner on top.
Garnish with berries, I have small blueberries, and cashews.