Latvian Apple Pancakes Recipe
Abolu pankukas-Apple pancake, a favorite throughout Northern Europe! The ideal option is the German version, but in Latvia created their own. And these are two different "animals": the German version is more like a bun-popovers with apples, and the Latvian version is a real pancake, albeit not transparently thin, but it is a pancake-pancake, tender, airy, amazingly delicious! And although pancakes are baked on cream, hard sweet and sour apples make them almost weightless. Apple pancakes, generously sprinkled with cinnamon, powdered sugar, drizzled with honey, flavored with fresh sour cream, can easily make the consumer lose his temper and eat too much. It's delicious!