Very tasty and hearty chops. It could replace dinner. It can be served with a salad of fresh vegetables or tomato sauce. Due to the viscosity, barley and potatoes retain their shape perfectly even without eggs.
A simple recipe for potato chops – hearty and delicious. You can cook for a few minutes and eat them right away, or you can eat them cold. Also suitable for a quick breakfast for children. Try to cook.
I suggest you try a light, tender salad with rice, cucumber and salted red fish. The salad is prepared very quickly and easily! Try to cook and enjoy the salad.
Delicious and healthy breakfast. If your household loves zucchini and omelette, prepare this delicious dish for them on Sunday morning. However, as practice has shown, even those who did not like zucchini before, eat them with pleasure! Delicious, beautiful, healthy, fresh summer!
A delicious snack that combines two dishes – a salad and an appetizer. The guests will be satisfied. Perfect for a festive table. It is easy to prepare and looks very original.
Very tasty and original salad. Dried apricots give a sweet taste. The salad is really worth cooking. If you don’t, mushrooms will rule. The products go well together.
The soup has become so popular that I have been cooking it for my family for more than 40 years. One of the advantages of mushroom soup with such noodles is that the soup can be eaten in a fast. Light in all respects, fragrant and satisfying, and most importantly – very tasty!
I bought a few days ago cone-shaped molds for making cakes in the form of tubes with protein cream and, in fact, was going to cook them, but then I came up with the idea to cook such tubes, but from chicken fillet… And I got a delicious dish. So please join the table.
I want to share with you a simple recipe that can surprisingly diversify your everyday, and not very, menu. This simple and very tasty dish deserves attention. Try to cook this rice, and you will be satisfied.
What is a Ukrainian table without borscht? I want to offer you a variant of cooking borscht. Now, after the New Year holidays and the “suddenly” coming winter, I want something hot and thick. Borscht turns out very tasty.
