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Print Recipe
Snack "Mushroom Meadow" Recipe
A delicious snack that combines two dishes - salad and snack. Guests will be satisfied. Perfect for a holiday table. Preparing is easy and looks very original.
Prep Time 5 minutes
Cook Time 25 minutes
Servings
Ingredients
Prep Time 5 minutes
Cook Time 25 minutes
Servings
Ingredients
Instructions
  1. It is better to take an oval or round dish. Sprinkle with finely chopped dill. Cucumbers cut into rings with a thickness of 0.5 cm, put on the dill.
    It is better to take an oval or round dish.
Sprinkle with finely chopped dill.
Cucumbers cut into rings with a thickness of 0.5 cm, put on the dill.
  2. Crab sticks finely cut, cheese grate on a small grater, eggs-on a large grater. Season with salt to taste and add mayonnaise (add gradually, the salad should not be nonionized). Wet hands roll the balls from the salad mass and put them on cucumbers.
    Crab sticks finely cut, cheese grate on a small grater, eggs-on a large grater. Season with salt to taste and add mayonnaise (add gradually, the salad should not be nonionized).
Wet hands roll the balls from the salad mass and put them on cucumbers.
  3. Put marinated caps from mushrooms.
    Put marinated caps from mushrooms.
  4. On top insert a skewer. It was delicious. Believe me, your guests will appreciate this dish.
    On top insert a skewer.
It was delicious.
Believe me, your guests will appreciate this dish.

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