A light and at the same time hearty salad will be appropriate both for a festive table and for an ordinary family dinner. Bright and delicious, it will appeal to lovers of spicy Korean cuisine.
Potato and Cheese Pie Recipe
|Today we will prepare a delicious pie with potatoes and cheese, on yeast dough. This is the kind of pie my whole family loves. Potato and cheese pie is a great treat for family and friends. Very tasty, and most importantly very simple. Soft dough and lots of filling. What could be better? Be sure to prepare such a pie. Enjoy your meal!!!
Tender and Airy Apple Pie Recipe
|What could be tastier, more tender and more appetizing than apple pies? This is my family’s favorite cookie. Pies according to this recipe are very lush, airy and fragrant. Pies with apples give a mood of comfort and warmth. Yeast apple pies are a great addition to a homemade tea party. Enjoy your meal.
Funchoza with Vegetables and Chicken Recipe
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Vegetable Salad Recipe
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My Favorite Carrot Cake Recipe
|Dear cooks, I offer you an excellent pie, which is very popular in my family. Despite its large size, it never stays for long, disappears right before your eyes. The ingredients are measured in glasses, I have a glass with a volume of 200 ml. The volume of the glass, in principle, is not important, the main thing is to observe the proportions.
Thin Pancakes with Melted Milk Recipe
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Pilaf with Meat Recipe
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Cheese Balls with Olives Recipe
|Everyone has their own little weaknesses. We have cheese. No matter how much you give, it’s not enough. And in our culinary department they make just awesome cheese balls. Only they are rare. How many recipes have I tried to recreate the same taste? And all the past. Until now. I found it!!! And when an olive explodes inside, it’s just an indescribable feeling. I am sharing with you this amazing delicious food.
Onion Quiche with Mushrooms Recipe
|We had a mushroom autumn, and we had a good “hunt” in the forest. Now I have a full freezer of wild mushrooms. Before freezing, I peel the mushrooms, cut the large ones into pieces and fry them a little, then I put them in cellophane bags in portions. Mushroom soups and pies in winter both warm, and saturate, and cheer up. Today I have a delicious open pie with onions and mushrooms for you, come to the light!