Italian Tomato Soup with Tortellini Recipe

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This Italian soup is prepared quickly and easily. The main thing is to find tortellini in the store, that is, pasta with a filling similar to our dumplings. The soup belongs to vegetarian dishes, so spinach is used in the filling for tortellini, but if you use dairy products (ovo-lacto-vegetarianism), you can use cheese. If you exclude cheese altogether, you will get a lean version of the dish.

Hungarian Pork Recipe

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A few years ago I had a chance to visit the wonderful Budapest, which is famous not only for its thermal springs, but also for delicious food. We tried this dish in a nice cafe and, frankly, fell in love with the combination of meat, vegetables and sweet paprika, honey and beer!

Fish Stew with Creamy Tomato Sauce Recipe

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I cook this dish quite often. In my opinion, the main thing in it is the sauce. It is a combination of a delicate creamy taste with the sourness of tomatoes, the piquancy of olives and is complemented by the texture and taste of vegetables. All this goes very well with fish. To do this, fish stew can be cooked in different ways. You can pan in flour and fry, or you can cook in the form of a sou. As a result, the fish turns out to be very tender, and fried a little fatter, but with an additional delicious taste. The combination of red and white fish gives an interesting shade to the dish. Serve with ratatouille, as in this recipe, or with crumbly rice.