I want to offer you to make jam from a winter variety of pears, which turn green and ripen during storage. As you know, only whole fruits are suitable for storage, but it happens that some fruits may be damaged during harvesting… These are the spoiled ones I get when processing jam. Very tasty, fragrant and beautiful.
It’s Halloween. Although it’s not our holiday, but I just wanted to bake something in the morning for tea with pumpkin. And here is the result – amazing, bright, fragrant gingerbread.
Homemade cottage cheese pastries turn out to be so delicious and fragrant! Soft, tender, airy cottage cheese dough and honey-nut filling is just a fairy tale! Please your family and friends with a wonderful cottage cheese basket with nut filling – it’s very tasty!
Incredibly delicious and original muffins! They are so sunny and orange, like autumn itself! Pumpkin goes well with orange and vanilla. From the aroma of this baking -you can go crazy)
Delicate, fragrant donuts with the addition of a bouquet of spices are perfect for a family tea party. It is prepared very simply, and will appeal to both adults and children. We recommend that you prepare!
If you have some buckwheat porridge left, then perhaps this recipe will be useful to you. It turns out very tasty, lush, tender cupcakes. The taste of buckwheat porridge is barely perceptible. Very interesting cupcakes taste.
