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Print Recipe
Spicy Pumpkin Donuts Recipe
Delicate, fragrant donuts with the addition of a bouquet of spices are perfect for family tea. Prepare very simple, and will appeal to both adults and children. We recommend you to prepare!
Cook Time 45 minutes
Servings
Ingredients
Cook Time 45 minutes
Servings
Ingredients
Instructions
  1. Pumpkin bake or boil, then peel and puree.
    Pumpkin bake or boil, then peel and puree.
  2. Add sugar.
    Add sugar.
  3. All of the spices.
    All of the spices.
  4. Stir well.
    Stir well.
  5. Dissolve yeast in warm milk, wait 10 minutes.
    Dissolve yeast in warm milk, wait 10 minutes.
  6. Add to pumpkin mass.
    Add to pumpkin mass.
  7. Sifted flour.
    Sifted flour.
  8. Knead dough.
    Knead dough.
  9. In a saucepan with a thick bottom, heat the oil, form dough balls or rings and fry until Golden brown. Spread on a paper towel to remove excess oil.
    In a saucepan with a thick bottom, heat the oil, form dough balls or rings and fry until Golden brown. Spread on a paper towel to remove excess oil.
  10. Serve with powdered sugar. Bon appetit!
    Serve with powdered sugar. Bon appetit!

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