Baked Vegetables with Turkey Medallions Recipe

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Baked vegetables are an ideal option for a delicious and healthy side dish or an independent snack. Vegetables cooked in a sleeve in the oven fully retain their juiciness and when adding seasonings, they are maximally saturated with their flavors and taste. With this method of cooking, the sliced pieces remain “whole”, acquire the desired softness, light blush and a pleasant taste. For a festive presentation, a bright vegetable side dish can be supplemented with any meat dish, in this recipe these are Turkey medallions. The meat is cooked quickly, the main thing is not to over-dry it, so the medallions are baked in the oven along with the vegetables in the sleeve.

Consomme of Chicken Recipe

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Consomme-surprisingly delicious broth! The main feature of consome is transparency! The broth is cooked over a low heat. At its core, consomme is a twice-cooked rich, beautiful-colored broth. Consomme is made from both chicken and beef. This is a universal dish, in my opinion. The broth can be varied with various additives (meat products, vegetables, small pasta, etc.), frozen for future use, and added to other dishes.

Diet Meal Recipe

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Vegetables can be prepared a lot of interesting dishes such as this delicious, bright and beautiful with a dish of rice with vegetables and meatballs with oatmeal. Prepare, and you will be satisfied.

Potato Burgers “McDonald’s Resting” Recipe

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I offer you a very interesting recipe unusually tasty burgers. And not just tasty, but also useful (by the standards of burgers). No frying! Potato bun with slices of mushrooms, juicy baked cutlet and fresh vegetables create an excellent composition of flavors. This Burger can treat guests, you can give the kids, and you can take with you to work instead of the usual sandwiches. Here we go…

Turkish Style Meat Pie Recipe

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I wanted to cook something new and original minced meat. I remembered that I have a cookbook “the Best dishes of minced meat”, looked through it and found an interesting recipe, as always, had to make their own additives to adapt to their own desires and capabilities. The result was a wonderful, juicy inside and crispy outside meat pie. In addition, not quite troublesome to prepare and simple in composition.