The dough is easy to prepare and handle. The filling can be replaced with another one. A very tasty dessert and still looks great on the festive table.
A very tasty snack for squid lovers. I really liked the salad – tender, slightly piquant, I would say airy, this is an easy and unobtrusive snack for me!
I’ve been wanting to make a salad for a long time, but I doubted it. Today I decided, and I liked the taste so much that now it’s one of my favorite salads! Try it, I’m sure you’ll like it!
This strongly contradicts the generally accepted method of cooking seafood. It’s not meat or fish, and the product turns out to be tender. I’ll take a chance. I doubted in vain, the squid turned out soft, fragrant, and the vegetables turned into a delicious sauce!
