Ingredients for making strudel. Apples peel, remove core. Soak the raisins for a few hours, preferably overnight in cold water.
Apples shred into thin slices.
Cookies grind in a blender to a state of crumbs.
Washed raisins combine with Apple slices, you can add a lot of lemon juice. This is optional if the apples suddenly turn out to be too sweet.
Add a crumb of cookies.
Pre-defrost the dough. The surface of the table slightly sprinkle flour or grease with a thin layer of oil, can be vegetable. Put the dough sheet on the surface of the table, spread each subsequent sheet, moving it 3-4 cm, not forgetting to miss the butter. Do the same with the rest of phyllo dough.
Put the filling.
Bend the edges of the future strudel to the center, roll up.
The last sheet of dough lay folds "plisse" and wrap them roll. Grease the strudel with melted butter. Send to oven for baking. Ready strudel cool, sprinkle with powdered sugar.
Strudel "Plisse Apple" is ready.
Delight your loved ones with delicious homemade cakes. )
Enjoy your tea!