I offer you another original dish from such a not very popular product as beef brains. For lovers of offal at that time. Come and try to cook, it’s very tasty!

Best Food Recipes 2023 Step by Step with Pictures

I offer you another original dish from such a not very popular product as beef brains. For lovers of offal at that time. Come and try to cook, it’s very tasty!


How to diversify a minced meat dish and to have it with potatoes?! I thought about it and came up with why not make something like a casserole or terrine, how it would be right, I do not know. It turned out incredibly tasty and beautiful, suitable for a festive table. The dish differs from the usual one in several “highlights”, I added smoked cheese with smoked ham to the filling, and I pre-baked potatoes for the filling in the oven with spices, the result pleased us with its not quite standard taste, sharp and with a “smoke”, and it’s not so difficult to do, try it, and you won’t you will be disappointed.


Potato pie is a delicious and satisfying dish available to everyone. And it is very simple to prepare potato dough: grated boiled potatoes or the remaining mashed potatoes are combined with a small amount of flour, as well as with egg and spices. Hearty, spicy, new – this is how this pie with a golden cheese crust appears before us.



A wonderful and very delicious pie with a delicate filling of chicken liver. I’ve always cooked this minced meat pie, now I’ve tried it with liver, it’s very, very tasty.


This dish, although similar in shape to a pie, is not a pie in the usual sense of the word. It is not cooked in the oven, but in the refrigerator, does not contain eggs or flour. In addition to the intriguing appearance and excellent taste, the pie contains a lot of useful substances and a negligible amount of fat, so you can afford a solid portion of it for dinner, even limiting yourself in the diet!