| Cook Time | 60 minutes |
| Servings |
Ingredients
- 600 gram Pork
- 1 piece Onion
- 120 gram Hard cheese
- 30 gram Bulgarian pepper
- 3 cloves garlic
- 4 tablespoons Sauce chilli spicy sweet with garlic
- 3 tablespoons olive oil
- Salt
Ingredients
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Instructions
- Pork cut into steaks and through cellophane package slightly repulsed. She put the meat in a bowl. Each piece smeared with sauce and poured on top oil. Left the meat for 30 minutes to soak sauce. The form for baking cakes spread parchment and paper laid out the meat.
- Cheese crushed with garlic and pepper. Onion sliced half-rings and spread on the meat. Overhand poured shredded cheese and put in hot the oven at t 180 degrees. Bake for 30 minutes.
- Meat broke a the beautiful on kind of, tasty, fragrant and very juicy.
- Served it with pasta, lightly boiled and fresh Basil. Instead of sauce watered formed in the process of baking the most fragrant liquid.
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