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 Cake "Chocolate" Recipe
The other day I got acquainted with the recipe for a pudding cake. I decided to try it. And apparently I didn't guess the shape and got a thin cake. I decided to bake a pie out of it. The result is a delicate, melting on the lips, mega chocolate dessert. At the end of long holidays, when working days are expected, the soul becomes sad, and such a delicacy is sure to cheer everyone up. Lovers of everything chocolate, do not pass by.
Course Birthday Food Dishes, Children's Food Ideas, Christmas Food Dishes, Desserts Dishes, Easter Food Dishes, Holiday Food Ideas, New Year Food Dishes, Valentine's Day Food
Cuisine Russian Cuisine
Keyword Easy, For Beginners
Cook Time 60 minutes
Servings
Ingredients
Course Birthday Food Dishes, Children's Food Ideas, Christmas Food Dishes, Desserts Dishes, Easter Food Dishes, Holiday Food Ideas, New Year Food Dishes, Valentine's Day Food
Cuisine Russian Cuisine
Keyword Easy, For Beginners
Cook Time 60 minutes
Servings
Ingredients
Instructions
  1. Remove the butter from the refrigerator in advance.
    Remove the butter from the refrigerator in advance.
  2. Mix all the ingredients.
    Mix all the ingredients.
  3. Whisk quickly until smooth.
    Whisk quickly until smooth.
  4. It turns out a soft and homogeneous mass.
    It turns out a soft and homogeneous mass.
  5. Cover the form (16 * 20) with baking paper. Lay out the dough. Transfer the mold to another larger mold. Pour half of the boiling water into a small mold.
    Cover the form (16 * 20) with baking paper. Lay out the dough. Transfer the mold to another larger mold. Pour half of the boiling water into a small mold.
  6. Bake at a temperature of 170 degrees, about 30-35 minutes. As soon as the cake moves away from the paper, it means that it is ready.
    Bake at a temperature of 170 degrees, about 30-35 minutes. As soon as the cake moves away from the paper, it means that it is ready.
  7. Cool on a wire rack and cut into 4 strips. If you want a cake, then it's better not to try the cake, it's sooo delicious and you won't be able to resist and eat it)))
    Cool on a wire rack and cut into 4 strips. If you want a cake, then it's better not to try the cake, it's sooo delicious and you won't be able to resist and eat it)))
  8. Melt the chocolate and add the hot milk. Mix it. I also added some nuts. Spread each cake with chocolate and cover on top. Put it in the refrigerator for a couple of hours.
    Melt the chocolate and add the hot milk. Mix it. I also added some nuts. Spread each cake with chocolate and cover on top. Put it in the refrigerator for a couple of hours.
  9. Cut into portions with a sharp knife.
    Cut into portions with a sharp knife.
  10. Bon appetit.
    Bon appetit.
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