Servings |
Ingredients
- 1 piece Chicken fillet
- 7 pieces Champignons
- 1 piece Tomato
- 1 piece Onion
- 50 gram Cheese hard
- 1 bunch Parsley
- 2 tbsp Mayonnaise
- 2 tbsp Vegetable oil
- Allspice to taste
Ingredients
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Instructions
- Boiled chicken fillet cut into medium cubes. Grate the cheese. Cut one ripe tomato into cubes. A small bunch of parsley finely cut. Cut the onion into a small cube. Fresh mushrooms cut into small pieces. In a small amount of oil, fry the onion until light golden, then add the chopped mushrooms and fry until all the moisture evaporates.