Recipe chocolate sausage a lot, but my original: white fat, which should be the usual sausage, I replaced the candy. My son is always looking forward to this delicacy, and I try to pamper him, but not often, because the dish is high in calories.
In a small saucepan, combine milk, sugar, butter and cocoa powder. Stirring the mass, heat it over low heat, bring to a boil.
Here is such a creamy chocolate mixture should turn out.
In the cookies add the fruits candy cut into cubes and mix everything.
Here is such a mass must make.
On the plastic wrap spread the mass and form a sausage out of it. Put the refrigerator for a couple of hours, preferably at night. Once the sausage has hardened, it can be cut and served with tea or coffee. Enjoy your tea!