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 Cottage Cheese Dessert with Halva Recipe
The dessert is very simple, but no less delicious! It's no secret that halva is very high in calories, and you can afford such a dessert without feeling remorse)))
Course Children's Food Ideas, Desserts Dishes, Dinner Dishes, Lunch Second Breakfast Dishes
Cuisine Bavarian Cuisine
Keyword Easy, For Beginners
Cook Time 10 minutes
Servings
Ingredients
Course Children's Food Ideas, Desserts Dishes, Dinner Dishes, Lunch Second Breakfast Dishes
Cuisine Bavarian Cuisine
Keyword Easy, For Beginners
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. Soak the gelatin in 150 ml of water. The swollen gelatin is heated in a microwave oven until completely dissolved, then cooled. Put the halva in a bowl and mash well into crumbs.
    Soak the gelatin in 150 ml of water. The swollen gelatin is heated in a microwave oven until completely dissolved, then cooled. Put the halva in a bowl and mash well into crumbs.
  2. Add cottage cheese and yogurt. Using a blender, turn everything into a homogeneous mass.
    Add cottage cheese and yogurt. Using a blender, turn everything into a homogeneous mass.
  3. Add gelatin and mix well.
    Add gelatin and mix well.
  4. That's it! Now you can put it into molds and put it in the refrigerator until it hardens.
    That's it! Now you can put it into molds and put it in the refrigerator until it hardens.
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