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Print Recipe
Dressing for Salads Recipe
Propose a cooked tasty dressing for vegetable salads-honey-mustard sauce. Is preparing quickly and from affordable products. The sauce is very popular in Germany.
Cook Time 5 minutes
Servings
Ingredients
Cook Time 5 minutes
Servings
Ingredients
Instructions
  1. In a bowl (the bowl) chop the garlic, pour in wine vinegar, add the mustard, medium strength, salt.
    In a bowl (the bowl) chop the garlic, pour in wine vinegar, add the mustard, medium strength, salt.
  2. Grind black and red pepper. Pour in the honey and vegetable oil. All whisk (or mixer at low speed) to form an emulsion.
    Grind black and red pepper.
Pour in the honey and vegetable oil.
All whisk (or mixer at low speed) to form an emulsion.
  3. Here is such a dressing turned out. Color mustard, but the room photo, why it does not work. Season salads with fresh vegetables. Before use, mix the sauce.
    Here is such a dressing turned out.
Color mustard, but the room photo, why it does not work. Season salads with fresh vegetables. Before use, mix the sauce.

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