Everyone knows how difficult it is to feed children with vegetables. But this drink will appeal, first of all, to little fidgets. Delicious, healthy, with a light and pleasant aroma, pastries will be good for breakfast, lunch and dinner. In my opinion, for those who follow the figure, it will also be useful. Pregnant and nursing mothers will not refuse this. I'm making a drink...
| Cook Time | 30 minutes |
| Servings |
|
Ingredients
- 300 ml Milk
- 1 piece Carrot
- Sugar to taste
- Salt to taste
- 1 teaspoon Vanilla sugar
- Almonds (petals) to taste
Ingredients
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Instructions
- Boil the carrots until soft, then puree.
- Pour sugar and salt to taste into the milk (300 ml.), add vanilla sugar (1 teaspoon). Boil the mixture.
- Mix carrot puree and milk mixture.
- Whisk the mixture in a blender until smooth.
- Pour the drink into glasses, sprinkle with almond petals. Serve hot or warm.
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