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Print Recipe
French Dessert on Toast Recipe
A simple dish that can be prepared in 20-30 minutes. Perfect for a festive table. Your guests will be delighted with this dish.
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Slices of loaf fry in a toaster or on a dry grill pan until a beautiful Golden brown.
    Slices of loaf fry in a toaster or on a dry grill pan until a beautiful Golden brown.
  2. Pour boiling water over the almonds, remove the skin, lightly fry in a dry pan. Grind into medium-sized crumbs.
    Pour boiling water over the almonds, remove the skin, lightly fry in a dry pan. Grind into medium-sized crumbs.
  3. Apple (1 PC.) peel, remove the core, cut into small cubes, then sprinkle with lemon juice to avoid Browning.
    Apple (1 PC.) peel, remove the core, cut into small cubes, then sprinkle with lemon juice to avoid Browning.
  4. Cheese (50 gr.) grate on a fine grater.
    Cheese (50 gr.) grate on a fine grater.
  5. Combine in a bowl diced Apple, grated cheese, chopped almonds. Season with mayonnaise.
    Combine in a bowl diced Apple, grated cheese, chopped almonds. Season with mayonnaise.
  6. Dessert add on fried toasts, from above sprinkle petals almonds.Bon appetit!
    Dessert add on fried toasts, from above sprinkle petals almonds.Bon appetit!

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