Print Recipe
 Fish Salad Recipe
When there is a plate of salad on the table, there is a feeling of a light holiday. It's easy to set the table!
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Greek Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Greek Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Grate the cheese, finely chop the greens, mix it all together. Place a sheet of parchment on a flat plate, put the mixture in circles and bake in the microwave for 7-8 seconds.
    Grate the cheese, finely chop the greens, mix it all together. Place a sheet of parchment on a flat plate, put the mixture in circles and bake in the microwave for 7-8 seconds.
  2. Tear the lettuce leaves with your hands, chop the fish, tomato and pear, sprinkle with lemon juice.
    Tear the lettuce leaves with your hands, chop the fish, tomato and pear, sprinkle with lemon juice.
  3. Arrange in salad bowls, season with olive oil and lemon juice. For making casseroles with cheese, cloves or olives.
    Arrange in salad bowls, season with olive oil and lemon juice. For making casseroles with cheese, cloves or olives.
  4. Ready.
    Ready.
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