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Print Recipe
Fried Eggplant with Bread Crumbs Recipe
Eggplant fried with bread crumbs is a thing! By preparing this dish you will save yourself time and effort for cooking dinner. Simply, quickly, tasty!
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Eggplant, sunflower oil, fresh bread crumbs-the main ingredients of this delicious dish, and even a little Parmesan cheese. Make crumbs out of fresh bread, the recipe specified a quantity of 50 g, but the next time I will increase their number, as it is sooo delicious with them is impossible.
    Eggplant, sunflower oil, fresh bread crumbs-the main ingredients of this delicious dish, and even a little Parmesan cheese.
Make crumbs out of fresh bread, the recipe specified a quantity of 50 g, but the next time I will increase their number, as it is sooo delicious with them is impossible.
  2. Finely grate the cheese.
    Finely grate the cheese.
  3. Cut the eggplant into cubes with a side of 2 cm, put in a colander or a sieve, sprinkle with salt generously, leave for 20 minutes. Rinse with cold water and dry on a towel. Here is a sprinkling eggplant with salt need is not for the bitterness to go away, and the eggplant has absorbed less oil.
    Cut the eggplant into cubes with a side of 2 cm, put in a colander or a sieve, sprinkle with salt generously, leave for 20 minutes.
Rinse with cold water and dry on a towel.
Here is a sprinkling eggplant with salt need is not for the bitterness to go away, and the eggplant has absorbed less oil.
  4. Heat sunflower oil in a large frying pan.
    Heat sunflower oil in a large frying pan.
  5. Put the eggplants and fry over high heat, stirring until they become soft and fry until Golden brown.
    Put the eggplants and fry over high heat, stirring until they become soft and fry until Golden brown.
  6. Add bread crumbs and fry, stirring, for another 1 min.
    Add bread crumbs and fry, stirring, for another 1 min.
  7. Turn off the heat, add cheese, season with black pepper, stir.
    Turn off the heat, add cheese, season with black pepper, stir.
  8. Serve hot or warm. Bon appetit!
    Serve hot or warm.
Bon appetit!

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