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Grilled Turkey Cutlets with Mushrooms Recipe
Who would refuse grilled cutlets at a picnic, I have not met such people. Juicy, tender with the aroma of mushrooms, I recommend it.
Instructions
  1. To prepare the products. Finely chop the mushrooms.
    To prepare the products. Finely chop the mushrooms.
  2. You can mix minced meat even in a tray, very convenient, just do not forget to remove the paper backing. Add mushrooms, onion and dill, paprika, salt and pepper to the minced meat. Knead thoroughly.
    You can mix minced meat even in a tray, very convenient, just do not forget to remove the paper backing.
Add mushrooms, onion and dill, paprika, salt and pepper to the minced meat. Knead thoroughly.
  3. You can mix minced meat even in a tray, very convenient, just do not forget to remove the paper backing. Add mushrooms, onion and dill, paprika, salt and pepper to the minced meat. Knead thoroughly.
    You can mix minced meat even in a tray, very convenient, just do not forget to remove the paper backing.
Add mushrooms, onion and dill, paprika, salt and pepper to the minced meat. Knead thoroughly.
  4. Grill or grill for 2-3 minutes on each side.
    Grill or grill for 2-3 minutes on each side.
  5. Serve hot with herbs, vegetables and sauce to taste.
    Serve hot with herbs, vegetables and sauce to taste.
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