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Print Recipe
Hot Chocolate Recipe
Hot chocolate with spices for big and small gourmets. Fragrant and warming. The, that need to rainy autumn or snowy winter!
Cook Time 15 minutes
Servings
Ingredients
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. The recipe is simple, but deserves attention. If you have cardamom in the pods, then remove the seeds from them. Seeds of cardamom and peas coriander grind in a mortar. Milk pour into a saucepan with a thick bottom, add spices, cocoa powder, sugar.
    The recipe is simple, but deserves attention. If you have cardamom in the pods, then remove the seeds from them. Seeds of cardamom and peas coriander grind in a mortar. Milk pour into a saucepan with a thick bottom, add spices, cocoa powder, sugar.
  2. Bring mixture to a boil, stirring constantly. Then immediately remove from heat, add chocolate and cover. Leave for 5 minutes, stir and serve.
    Bring mixture to a boil, stirring constantly. Then immediately remove from heat, add chocolate and cover. Leave for 5 minutes, stir and serve.

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