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Print Recipe
Hot Chocolate "Sweet Tooth" Recipe
Today I want to share with you a very fragrant, delicate, delicious drink-hot chocolate with ice cream. A wonderful option to start the day! And with delicious homemade cookies will be just the perfect Union!
Cuisine Swiss
Cook Time 10 minutes
Servings
Ingredients
Cuisine Swiss
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. Chocolate RUB on a grater.
    Chocolate RUB on a grater.
  2. In a small saucepan, mix the milk and ice cream. Put on the fire.
    In a small saucepan, mix the milk and ice cream. Put on the fire.
  3. When the ice cream dissolves, add the chocolate and cinnamon.
    When the ice cream dissolves, add the chocolate and cinnamon.
  4. Cook over low heat until chocolate dissolves. I cook until boiling and immediately turn off.
    Cook over low heat until chocolate dissolves. I cook until boiling and immediately turn off.
  5. Serve the drink hot!
    Serve the drink hot!
  6. To hot chocolate I have very tasty biscuits with nutty praline)
    To hot chocolate I have very tasty biscuits with nutty praline)

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