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Print Recipe
Lazy Cabbage Rolls Recipe
One of my family's favorite dishes. This wand is a lifesaver for me in the literal sense of the word. All cut, mixed and after half an hour the lazy cabbage rolls are ready - delicious, nourishing, aromatic and delicious!
Cook Time 50 minutes
Servings
Ingredients
Cook Time 50 minutes
Servings
Ingredients
Instructions
  1. Onions cut into quarters or half rings.
    Onions cut into quarters or half rings.
  2. Chop the cabbage.
    Chop the cabbage.
  3. Heat the pan, add vegetable oil and fry the onion.
    Heat the pan, add vegetable oil and fry the onion.
  4. Then add the minced meat, fry a little.
    Then add the minced meat, fry a little.
  5. Add cabbage, salt, pepper, add sugar. Stir and simmer for another 5 minutes.
    Add cabbage, salt, pepper, add sugar. Stir and simmer for another 5 minutes.
  6. Add tomato paste and stir.
    Add tomato paste and stir.
  7. In a frying pan to send washed rice, mix and pour water. Close the lid and simmer over medium heat for 30 minutes.
    In a frying pan to send washed rice, mix and pour water. Close the lid and simmer over medium heat for 30 minutes.
  8. Dinner is ready in a hurry! All Bon appetit!
    Dinner is ready in a hurry! All Bon appetit!

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