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 Lazy Pan with Rice and Chicken Recipe
We will prepare a lazy casserole - all at once, side dish and chicken, sauce and vegetables in the oven, without stirring and frying. Less than an hour and on the table is a fragrant juicy dish, with a crust and delicious baked sauce!
Course Children's Food Ideas, Dinner Dishes, Holiday Food Ideas, Hot Dishes, Lunch Second Breakfast Dishes, Second Course Dishes
Cuisine Japan Cuisine
Prep Time 5 minutes
Cook Time 90 minutes
Servings
Ingredients
Course Children's Food Ideas, Dinner Dishes, Holiday Food Ideas, Hot Dishes, Lunch Second Breakfast Dishes, Second Course Dishes
Cuisine Japan Cuisine
Prep Time 5 minutes
Cook Time 90 minutes
Servings
Ingredients
Instructions
  1. Wash the vegetables, peel and cut everything into cubes. If you take colorful vegetables, it will not only be lazy, but also beautiful. Put it in a large bowl.
    Wash the vegetables, peel and cut everything into cubes. If you take colorful vegetables, it will not only be lazy, but also beautiful. Put it in a large bowl.
  2. Wash the rice, put it on a sieve so as not to dry it too much, and immediately put it to the vegetables. Add salt, pour oil and mix. Leave it on for 15 minutes.
    Wash the rice, put it on a sieve so as not to dry it too much, and immediately put it to the vegetables. Add salt, pour oil and mix. Leave it on for 15 minutes.
  3. Cut the chicken into pieces. You can take parts from a chicken beloved in the family or a whole one – at your discretion. I had two legs and two wings. rub a little salt. Put the mixture of rice and vegetables in a deep frying pan, pour half a glass of water, level and put the chicken pieces on top. Sprinkle with paprika.
    Cut the chicken into pieces. You can take parts from a chicken beloved in the family or a whole one – at your discretion. I had two legs and two wings. rub a little salt. Put the mixture of rice and vegetables in a deep frying pan, pour half a glass of water, level and put the chicken pieces on top. Sprinkle with paprika.
  4. Mix sour cream with tomato sauce, add salt, add a little sugar and pour over the mold.
    Mix sour cream with tomato sauce, add salt, add a little sugar and pour over the mold.
  5. Place in a preheated 200 degree oven, after 10 minutes reduce the heat to 160, cover with foil or lid and cook until the rice is soft and the liquid is absorbed. If the rice is still raw and the liquid is gone, pour in a little boiling water. Remove the foil and brown the top of the chicken.
    Place in a preheated 200 degree oven, after 10 minutes reduce the heat to 160, cover with foil or lid and cook until the rice is soft and the liquid is absorbed. If the rice is still raw and the liquid is gone, pour in a little boiling water. Remove the foil and brown the top of the chicken.
  6. Serve immediately in a frying pan, adding fresh vegetables whole, so as not to break the lazy concept of the dish!
    Serve immediately in a frying pan, adding fresh vegetables whole, so as not to break the lazy concept of the dish!
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