Print Recipe
 Onion Caviar Recipe
Very tasty, quite budget-friendly, easy-to-prepare caviar. In winter, when there are not as many vegetables as in summer, this recipe will be very useful. Such caviar can be served as a snack for meat, pasta or potatoes. I like to eat this caviar just with bread. I hope you like this caviar option too.
Course Children's Food Ideas, Dinner Dishes, Lunch Second Breakfast Dishes, Picnic Food Dishes, Snacks Ideas
Cuisine Bavarian Cuisine
Keyword Easy, For Beginners
Cook Time 50 minutes
Servings
Ingredients
Course Children's Food Ideas, Dinner Dishes, Lunch Second Breakfast Dishes, Picnic Food Dishes, Snacks Ideas
Cuisine Bavarian Cuisine
Keyword Easy, For Beginners
Cook Time 50 minutes
Servings
Ingredients
Instructions
  1. Cut the onion into cubes, and grate the carrots on a coarse grater. Fry the onion in a small cauldron in preheated oil until transparent.
    Cut the onion into cubes, and grate the carrots on a coarse grater. Fry the onion in a small cauldron in preheated oil until transparent.
  2. Then add the carrots and fry, stirring, for a few more minutes.
    Then add the carrots and fry, stirring, for a few more minutes.
  3. Add the peeled grated apple, bay leaf and salt and mix.
    Add the peeled grated apple, bay leaf and salt and mix.
  4. Add water. Simmer, uncovered, over moderate heat, stirring occasionally, for about 40-50 minutes, until the liquid evaporates. Vegetables should become very soft and juicy. If the water boils off earlier, you can add a little. Cover the cauldron with a lid and leave to cool on the stove.
    Add water. Simmer, uncovered, over moderate heat, stirring occasionally, for about 40-50 minutes, until the liquid evaporates. Vegetables should become very soft and juicy. If the water boils off earlier, you can add a little. Cover the cauldron with a lid and leave to cool on the stove.
  5. Chop the finished caviar with a blender. Or you can not cut, the vegetables will be very well fried.
    Chop the finished caviar with a blender. Or you can not cut, the vegetables will be very well fried.
  6. Onion caviar is very tasty, simple and economical.
    Onion caviar is very tasty, simple and economical.
  7. And if you also eat such caviar with homemade bread, then it will be fine!
    And if you also eat such caviar with homemade bread, then it will be fine!
0 0 votes
Article Rating
       

Related posts:

Vegetable Caviar from Cucumbers Recipe Vegetable Caviar “Autumn” Recipe Vegetable Caviar Recipe Vegetable Caviar “Double” Recipe Creamy-Onion Souffle Recipe Eggplant Caviar in a Steamer Recipe Vegetable Caviar Recipe Vegetable Caviar “Favorite” Recipe Caviar from Zucchini with Tomatoes Recipe Vegetable Caviar with Beans and Basil Recipe Caviar from Champignons Recipe Potato Snacks with Meat and Onion Recipe
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments