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Orange Salad Recipe
Very tasty chicken salad with walnuts. Satisfying, but not heavy. And an orange adds piquancy and makes the salad festive.
Cook Time 20 minutes
Servings
Ingredients
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Cut chicken meat into small cubes.
    Cut chicken meat into small cubes.
  2. Lightly chop the walnuts and fry in butter. They become unusually fragrant.
    Lightly chop the walnuts and fry in butter. They become unusually fragrant.
  3. Add the nuts to the chicken along with the oil in which they were fried, mix.
    Add the nuts to the chicken along with the oil in which they were fried, mix.
  4. Cut the cucumber and potatoes into small cubes.
    Cut the cucumber and potatoes into small cubes.
  5. Mix vegetables with nuts and chicken, add green peas, salt, pepper and season with mayonnaise to taste. Place the slide on a flat plate, sprinkle with chopped herbs. Arrange the orange cut into rings nicely along the edge.
    Mix vegetables with nuts and chicken, add green peas, salt, pepper and season with mayonnaise to taste.
Place the slide on a flat plate, sprinkle with chopped herbs.
Arrange the orange cut into rings nicely along the edge.
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