I’ve been sick of marshmallows for a long time. Recently, a friend asked me to make a cake, but without gluten and dairy products, the idea of a marshmallow cake immediately came to mind. Roll one tortilla in corn flour, then try to bake several.
Salads with fruit – for an amateur. But I’m just such an amateur. I recommend trying this salad, an interesting combination of products, and the trick is in the dressing.
Marshmallow marshmallow chocolate chip cookies with a stretching middle are perfect for a tea party with family or friends. The sugar crust on top makes the cookies delicious and crunchy.
Kids love fruit ice. This is one of his options. The highlight is that instead of sugar we use marshmallows, which in addition to sweetness will bring a hint of vanilla and soften the texture.
Chocolate muffins with stunningly delicious marshmallow cream were appreciated by everyone and asked for a recipe! It cooks quickly and without hassle, and disappears from the plates even faster. Try it And you!
Before this recipe, I did not know that such a thing was possible, and when I cooked, I did not hope that it would work. But, fortunately, it was not so scary, even a child can cope with this recipe. Marshmallows are tender, airy and very tasty. Chickpeas have always been a welcome product on our table, now it is doubly welcome.