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 Peas with Carrots on the Side Dish Recipe
The side dish is simple, it is prepared quickly, the benefits are invaluable. Very tasty dish.
Course Dinner Dishes, Holiday Food Ideas, Hot Dishes, Second Course Dishes
Cuisine Russian Cuisine
Keyword Easy, For Beginners
Cook Time 10 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Hot Dishes, Second Course Dishes
Cuisine Russian Cuisine
Keyword Easy, For Beginners
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. Put the fresh peas in a pressure cooker pan, it is in it that the garnish will cook in 10 minutes.
    Put the fresh peas in a pressure cooker pan, it is in it that the garnish will cook in 10 minutes.
  2. Cut the carrots randomly, add to the peas.
    Cut the carrots randomly, add to the peas.
  3. Cut the onion into small cubes, add to the pan.
    Cut the onion into small cubes, add to the pan.
  4. It remains to add soy sauce.
    It remains to add soy sauce.
  5. Spread the butter on top, pour water to cover the peas a little, add salt and pepper if desired. Close the lid of the pressure cooker and cook for 10 minutes from the moment of boiling.
    Spread the butter on top, pour water to cover the peas a little, add salt and pepper if desired. Close the lid of the pressure cooker and cook for 10 minutes from the moment of boiling.
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