Print Recipe
 Potatoes Salad Recipe
We know a lot of potato salads! And I want to try new things too! You can't replace them on our table! Affordable for every family!
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Ukrainian Cuisine
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Salad
Dressing
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Ukrainian Cuisine
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Salad
Dressing
Instructions
  1. Boil potatoes in a uniform, cut into medium cubes.
    Boil potatoes in a uniform, cut into medium cubes.
  2. Boil the eggs, chop and add to the potatoes.
    Boil the eggs, chop and add to the potatoes.
  3. Chop the onion and also add it to the salad (choose without bitterness).
    Chop the onion and also add it to the salad (choose without bitterness).
  4. Wash the lettuce leaves, dry them and tear them with your hands.
    Wash the lettuce leaves, dry them and tear them with your hands.
  5. Drain the water from the peas and add to the salad.
    Drain the water from the peas and add to the salad.
  6. Season with salt, pepper, sour cream and mayonnaise to taste
    Season with salt, pepper, sour cream and mayonnaise to taste
  7. Mix it.
    Mix it.
  8. Ready!
    Ready!
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