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Print Recipe
Salad "Christmas Tale" Recipe
Harmonious, delicate and pleasant salad in all respects. Not heavy, but very tasty and exquisite. This salad is in great demand at the holiday table.
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Sausage and cheese cut into small cubes.
    Sausage and cheese cut into small cubes.
  2. Cut cucumbers into small cubes. With mushrooms drain off any excess liquid. If they are large, then cut them into small pieces.
    Cut cucumbers into small cubes. With mushrooms drain off any excess liquid. If they are large, then cut them into small pieces.
  3. Peel potatoes and eggs. Eggs grate on a small grater, potatoes cut into not large cubes. Prunes should be soft, fresh ( pre-soak is not necessary). Prunes cut as little as possible. To collect the salad layers: 1) potatoes+ mayonnaise 2) sausage 3) mushrooms 4) cheese+ mayonnaise 5) cucumbers 6) prunes+mayonnaise 7) egg
    Peel potatoes and eggs. Eggs grate on a small grater, potatoes cut into not large cubes. Prunes should be soft, fresh ( pre-soak is not necessary). Prunes cut as little as possible. To collect the salad layers:
1) potatoes+ mayonnaise
2) sausage
3) mushrooms
4) cheese+ mayonnaise
5) cucumbers
6) prunes+mayonnaise
7) egg
  4. Ready!
    Ready!

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