Print Recipe
 Salad with Arugula, Shrimp and Bacon Recipe
Fast and very tasty! Very simple to prepare.
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Cut the bacon into pieces of about 2 cm, fry in a dry pan. Transfer to a paper towel, remove excess fat. Boil the eggs.
    Cut the bacon into pieces of about 2 cm, fry in a dry pan. Transfer to a paper towel, remove excess fat. Boil the eggs.
  2. In the same pan, fry the crushed garlic cloves first, then the peeled shrimp, removing the garlic, literally 1 minute.
    In the same pan, fry the crushed garlic cloves first, then the peeled shrimp, removing the garlic, literally 1 minute.
  3. Prepare a dressing of oil, lemon juice and mustard.
    Prepare a dressing of oil, lemon juice and mustard.
  4. That's all, you can collect the salad. Place the arugula, halved cherry tomatoes, shrimp, eggs, cut into wedges, and top the bacon. Fill immediately before eating, so that the arugula does not wither.
    That's all, you can collect the salad. Place the arugula, halved cherry tomatoes, shrimp, eggs, cut into wedges, and top the bacon. Fill immediately before eating, so that the arugula does not wither.
0 0 votes
Article Rating
       

Related posts:

Salad with Arugula, Shrimp and Bacon Recipe Arugula Salad with Bacon Recipe Arugula Salad with Bacon Recipe Shrimp in Bacon with Tomatoes Recipe Shrimp in Bacon with Tomatoes Recipe Arugula and Arugula Again Recipe Salad with Arugula and Mozzarella Recipe Salad with Chicken Breast and Arugula Recipe Salad with Seafood, Parmesan and Arugula Recipe Salad with Seafood, Parmesan and Arugula Recipe Salad with Avocado and Shrimp Recipe Tuna Salad with Arugula and Cherry Tomatoes Recipe
Subscribe
Notify of
guest
0 Comments
Inline Feedbacks
View all comments